HOLIDAY MEALS
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SEASONAL Meal SPECIALS
SPECIALS VALENTINE'S DAY
CHEF'S APPETIZER SUGGESTIONS
Shrimp Cocktail (5 shrimp) $17.99
served with cocktail sauce
Homemade Crab Cake $11.99
served with tartar sauce
Fried Calamari $11.99
fresh calamari lightly breaded and fried served with marinara sauce
OUR CHEF'S DINNER ENTREES are accompanied with our soup of the day - garden salad - house dessert
It had to be you (Delmonico)
our mouthwatering (Angus Beef) Grilled Prime Rib served with your choice of potato and vegetable of the day $26.99
Love me Tenderloin (Steak Diane)
sliced petite filet topped with a rich mushroom wine sauce served with mashed potato $25.99
Devoted to You (stuffed loin of pork)
stuffed with raisin cranberry stuffing topped with a demi glaze sauce served with potato and vegetable $22.99
Come Fly with Me (Tour of Italy)
chicken parmigiana, eggplant rollatini and lasagna served with garlic bread $20.99
Cupids Creation (Chicken & Shrimp Amalfi)
egg washed chicken & shrimp sautéed in a sherry wine sauce with mushrooms topped with melted mozzarella cheese served over angel hair pasta $22.99
Straight from the Heart (Seafood Putanesca)
shrimp, musssels, calamari, and clams in a spicy red sauce with capers and olives over angel hair pasta $22.99
Unforgettable (Glazed Salmon)
seared salmon with a tomato relish, roasted parsnips carrots and potatoes $24.99
The Love Boat(Seafood combination)
Broiled Scallops, stuffed shrimp, stuffed flounder, accompanied by a baked tomato with feta cheese $26.99
SPECIALS EASTER
Easter Sunday Dinner Buffet
Seating Hours 1:00 pm 3:00 pm 5:00 PM
$37.99 Adults $15.99 Children (3- 10 years)
SALAD STATION -Caesar salad, Garden Salad, Greek Salad,
bean salad, coleslaw, potato salad
SOUP (Served table side) Cream of Turkey
CARVING STATION - Roast Prime Rib, Virginia Ham, Roast Leg of Lamb
ENTREES - Chicken Franchaise, Penne Vodka, Eggplant Rollatini,
Br. Stuffed Flounder, Tortellini Alfredo, Rice Pilaf, Chef's Vegetables
POTATO BAR - Mashed potatoes with all the fixings
bacon bits, cheddar cheese, chili, gravy and more
VIENNESE TABLE - Various Layer Cakes, Rice Pudding, Fresh Fruit Salad
SPECIALS MOTHER's Day
Mother's Day
Breakfast 8:00 am - 12:00 breakfast menu only
Dinner Buffet
Seating Hours 1:00 pm and 3:00 pm 5:00 pm
$37.99 Adults $15.99 Children (3- 10 years)
SALAD STATION -Caesar salad, Garden Salad, Greek Salad,
bean salad, coleslaw, potato salad
SOUP (Served table side) Cream of Turkey
CARVING STATION - Roast Prime Rib, Roast Turkey
ENTREES - Chicken Franchaise, Salmon
Penne Vodka, Eggplant Rollatini, Tortellini Alfredo,
Rice Pilaf, Chef's Vegetables
POTATO BAR - Mashed potatoes with all the fixings
bacon bits, cheddar cheese, chili, gravy and more
VIENNESE TABLE - Various Layer Cakes, Rice Pudding, Fresh Fruit Salad
SPECIALS FATHER's Day
SPECIALS THANKSGIVING
Breakfast Menu 8:00 am – 11:00am
Buffet Seatings 12:00 pm 2:30 pm 5:00pm
Buffet $37.99 Adults $15.99 Children 4-10
Reservations 609-693-7070
SOUP
PUMPKIN SOUP served table side
SALAD DISPLAY
CAESAR SALAD, GREEK SALAD, GARDEN SALAD
BEAN SALAD , COLE SLAW and more
CARVING STATION
ROAST PRIME RIB of BEEF
ROAST TURKEY with cranberry sauce
ENTREE STATION
LOIN OF PORK with apple cider glaze
SALMON pumpkin fennel puree
CHICKEN FRANCESE
PENNE Ala VODKA
BREAD STUFFING
CHEF'S VEGETABLES
POTATO BAR
MASHED POTATOES and SWEET POTATOES - Bacon Bits, Cheddar Cheese, Chili, Scallions, gravy
VIENNESE TABLE:
PUMPKIN PIE, APPLE PIE, ASSORTED LAYER CAKES, FRESH FRUIT SALAD
HOT COFFEE OR HOT TEA
SPECIALS CHRISTMAS EVE
Happy Holidays
All dinners entrees are served with Soup, Salad, House Dessert, Coffee, or Hot Tea
Delmonico Steak 25.99
boneless choice rib served with au jus accompanied with potato and vegetable
Osso Bucco 24.99
Pork shank Slow cooked Pork in a dutch oven pot with a stew sauce
served with mashed potato
Steak Napoleon 24.99
Pan seared petite filet with a brandy cream sauce.
Served over mashed potato and broccoli
Chicken and Broccoli Cavatelli 21.99
Chicken and Italian Sausage broccoli and sun dried tomatoes in a light garlic sauce tossed with cavatelli pasta topped
with mozzarella cheese
Chicken Marcabella 21.99
chicken breast layered with broccoli, ham & mozzarella cheese
topped with white wine sauce with artichokes, mushrooms and roasted peppers served over mashed potato
Lobster Ravioli 20.99
fresh spinach topped with a garlic marinara with a touch of cream sauce
Broiled Salmon 22.99
With sautéed spinach and rice
Mediterranean Grouper 21.99
fresh grouper sautéed with fresh garlic, basil, cherry tomato
in a light cream sauce served over angel hair pasta
Grilled Scallops 24.99
Over a mushroom risotto
We wish you and your family a Safe and Healthy Holiday!